We are excited to bring you a fine dining experience right in the heart of Georgina. Dress up or join us smart casual for a night to remember.

 

GIVE THE GIFT OF GOOD TASTE

Gift Certificates are available in any denomination

Starters

Charity Bread

Although our entree’s are preceded by complimentary fresh house-made Focaccia,

extra bread can be purchased with proceeds donated to local charities.

 

Mushrooms Neptune

Mushroom Caps | Crab & Cream Cheese Stuffing | Grilled Focaccia

 

Escargot

Mushroom caps | Garlic-Herb Butter

 

Baked Brie

Phyllo wrapped Double Creme Brie | Grand Marnier flamed Berries | Honey Roasted Pecans

 

Saganaki

Pan seared Graviera cheese | Flambeed Tableside

 

Shrimp Cocktail

Jumbo Shrimp | Classic Cocktail Sauce

 

Arancini di Riso

Panko crusted Risotto balls stuffed with Mozzarella

 

Grilled Calamari

12 year Balsamic Herb Glaze

 

Fresh PEI Mussels

Lemon Garlic or Spicy Italian

 

Fritto Misto

Crispy Shrimp & Calamari | Arabiatta Sauce | Avocado creme

 

 

Soups & Salads

Soup Of The Day

Chef inspired. Always Fresh & Seasonal

 

French Onion Soup

Sherry Beef Broth | Carmelized Onion | Focaccia Croutons | Gruyere

 

Mixed Greens

Organic Mixed Greens | Tomato | Cucumber

 

Caesar Salad

House Made Garlic-Parmesan dressing | Bacon | Focaccia Croutons

 

Greek Village Salad

Extra Virgin Olive Oil Dressing

 

Baked Goat Cheese & Beet Salad

Organic Mixed Greens | Phyllo Wrapped Chevre | Spiced Pecans | Honey Dijon Vinaigrette

 

 

Pasta & Risotto

Chicken Fettucine Alfredo

Chicken Breast | Parmesan Cream | Substitute Shrimp

 

Mediterranean Penne

Chicken Breast | Mushroom | Spinach | Sun Dried Tomato | Artichoke | Parmesan Cream

 

Pasta del Giorno

Always changing, always delicious. Ask your server for details

 

Penne Primavera (Vegetarian)

Fresh Vegetables | Pomodoro | Parmesan Snow

 

Frutti di Mare

Jumbo Shrimp | Lobster | East Coast Mussels | Pomodoro

 

Risotto del Giorno

Chef Alan’s daily creation Ask your server for details

 

 

Veal & Chicken

Parmigiana

Parmesan Bread Crumb | Pomodoro | Mozzarella | Market Vegetables | Fettuccine

 

Marsala

Mushroom | Jus | Marsala | Market Vegetables | Boursin Mashed Potato

 

Pescatore

Jumbo Shrimp | Brandied Cream | Market Vegetables | Baby Roasted Potato

 

Tuscan Chicken Supreme

A wing-on breast stuffed with Prosciutto, Asparagus, Roasted Pepper and Goat Cheese.

Sun Dried Tomato & Bacon Cream Sauce | Market Vegetables | Baby Roasted Potato

 

 

Seafood

Catch of the Day

Chef Al’s selection of the finest fish on today’s market

 

Crab Stuffed Shrimp

Broiled Jumbo Shrimp | Crab Stuffing | Market Vegetables | Boursin Mashed Potato

 

Lobster Tail (1) OR (2)

Broiled Cuban Lobster | Market Vegetable | Rice Pilaf | Drawn Butter

 

Alaskan King Crab

Jumbo Alaskan Crab | Market Vegetables | Baby Roasted Potato | Drawn Butter

 

Crab Stuffed Salmon

Fresh Atlantic Salmon | Crab Stuffing | Market Vegetables | Rice Pilaf

 

 

Beef & Lamb

Our steaks are hand cut from the highest quality of Certified Angus Beef, tender and flavorful, aged a minimum of 28 days. Masterfully seasoned and cooked to your specification.

 

Slow Roasted Dijon Crusted Prime Rib

Served every Friday & Saturday

Beef Jus | Horseradish | Market Vegetables | Boursin Mashed Potato

 

New York Striploin

Drunken Mushrooms | Market Vegetables | Baby Roasted Potato

 

Filet Mignon

Bacon Wrapped | Drunken Mushrooms | Market Vegetables | Baby Roasted Potato

 

Peppercorn Steak

Madagascar Peppercorns | Brandy & Cabernet Jus | Market Vegetables | Baby Roasted Potato

 

Drunken Beef Short Ribs

Cabernet Braised | Market Vegetables | Boursin Mashed Potato

 

Rack of Lamb

Dijon & Herb Crust | Cabernet Sauce | Market Vegetables | Boursin Mashed Potato

 

 

Combinations

Steak & Shrimp

Certified Angus New York | Crab Stuffed Shrimp | Market Vegetables | Baby Roasted Potato

 

Chicken & Shrimp

Marinated Chicken Breast | Crab Stuffed Shrimp | Market Vegetables | Baby Roasted Potato

 

Mixed Grill

Filet Mignon | Marinated Lamb Chops | Crab Stuffed Shrimp | Market Vegetables | Baby Roasted Potato

 

Surf & Turf

Certified Angus New York Lobster Tail Market Vegetables Baby Roasted Potato

 

Platter for Two

2 Filet Mignon | 2 Lobster Tails | Alaskan King Crab | Crab Stuffed Shrimp | Mussels

Market Vegetables | Choice of Potato or Rice

 

 

 

 

Gluten Free Options ARE available upon request. Please contact us if you have any concerns about your dining experience as it pertains to any serious allergies or intolerances.

 

 

 All of our produce and potatoes are proudly sourced from local farms.

 

For your convenience, a gratuity of 18% will be added to groups of 8 of more.

 

 

240 church street

Keswick, on  L4P 3C9

p. 905-476-4800

e. [email protected]

 

Hours of Operation

Tuesday, Wednesday & Thursday 5:00 pm to 9:00pm

Friday & Saturday 5:00 pm to 10:00 pm

Sunday 5:00 pm to 9:00 pm

 

Times subject to change for Holidays, Special Functions & Availability

 

 

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